Howdy friends and neighbors!
Welcome back to Sunday Gravy.
Let's go ahead and address the obvious first. Yes, Romonobyl did this first.
I will be the first to admit that his post absolutely inspired me to buy a meat grinder attachment for my badass Kitchenaid 600 Professional.
I think that should be viewed as
Guten tag DFO! Wie gehts?
Alright, I'll go ahead and do this in English instead. German is one of the languages I fuck around with a bit. I had 5 years of German classes between junior high and high school. Mostly because in high school if you took German 3 (DREI!)
Good morning DFO!
Welcome welcome. Good to have you back.
Today we will be taking an international tour during our food making efforts and I will be bringing you cuisine from one of my very favorite ethnic cultures, Vietnam.
I will be getting into my discovery of the Vietnamese culture and it's food
Good morning folks!
Thanks for joining us for another edition of Sunday Gravy. I appreciate your bearing with me over the past two weeks while I was attending family events and the like. Thanks for humoring me while I highlighted a couple of entry level recipes for you.
Yes, the egg salad recipe
Good morning, DFO!
Hope everyone is enjoying their festive Memorial Day weekend. That's right Canadian friends, it's our turn for a day off on Monday. If you are celebrating Ramadan, shit, sorry to make you hungry but you can still make today's menu after sundown!
To address the obvious, as mentioned in
Good morning folks! Welcome back.
A thought passed through my mind awhile back while I was in the middle of a two-day prep, hours long to cook recipe that I was putting together, are some of these recipes I've posted a little "too" elaborate? I hope not. The entire idea for
Good morning DFO!
It's nice to be back with another edition of Sunday Gravy.
Many thanks to Ballsofsteelandfury for filling in for me last week. It was a welcome respite and gave me a chance to fire up my grill to cook some carne asada.
The biggest and most unexpected challenge of doing Sunday
Greetings esteemed culinarians. Welcome to a piping hot and fresh edition of Sunday Gravy or as the Chinese may say,
Xīngqírì ròuzhī or
We are off and running with a brand new cuisine and all sorts of cool new techniques for you to show off and dazzle your friends and family.
The title translates into English literally as "The Mother Country" or colloquially as "The Motherland". This name for Spain is commonly used in Latin America. The relationship between Latin American countries and Spain is....complicated.
In Spanish, the phrase "Qué padre!" is roughly translated as "Cool!" or "Awesome!". In contrast, the phrase
Greetings fine folks and fellow swine enthusiasts. Welcome back to Sunday Gravy!
I guess you could call this the Belated Easter Special edition of Sunday Gravy. Bookmark this for next year or make it next week or do what you will with it. There are 2 insanely tasty recipes we will
Hello everyone! Or Herkese Merhaba! as the gentle folks in Turkey may say.
I felt I needed to add a little clarification here since I've definitely taken better banner photos than this one, yet I still wanted to show the plate that encompasses the entirety of my most recent undertaking.
Good morning DFO!
Welcome back to Sunday Gravy, also known as the place where I attempt culinary suicide by working my lunatic ass off.
That LIII thing in the title was a surprise to me too. When doing research - is it research if you're referencing your own recipes? - for next