Good morning fellow shut-ins.
It's great to see you back.
The past week showed some actual first signs of positivity since our current life situation was enacted 2 months ago.
For me it can be the little things. I've finally been able to consistently find and purchase my favorite variety of apple (Honeycrisp),
Good morning Gravy heads! Welcome back to Sunday Gravy!
Now that we've finished another mostly disappointing NFL season, we can get back to the good stuff!
Today marks the start of the 6th season of Sunday Gravy.
We've covered well over 100 some-odd recipes dating all the way back to my very
Hola Sunday Gravy heads!
I truly hope everyone has been surviving the summer thus far. I had to break down and turn on the air conditioner last week and that is not a normal occurrence. For some goddamn reason this shitty high pressure system parked over the top of the Four
Good morning DFO!
Welcome back to Sunday Gravy, also known as the place where I attempt culinary suicide by working my lunatic ass off.
That LIII thing in the title was a surprise to me too. When doing research - is it research if you're referencing your own recipes? - for next
Howdy friends and neighbors. How do? Today we're heading back to my father's state of origin. Gatdamn Texas!
We've visited this state in the past haven't we? I'm sure a few of you will remember this delicious homespun Texas Chili recipe. I also got into my Dad's family in that post